This Easy Peach Cobbler is the ultimate lazy dessert! Juicy peaches, warm cinnamon, and a buttery, golden topping—all baked together in one dish with just a few pantry staples. Whether you’re using ...

Preparation. Step 1. Toss apples, peaches, sugar, cardamom, cinnamon, ginger, and salt in a medium bowl. Heat butter in a large skillet over medium-high.

It is officially peak peach season in Louisiana. That means this beloved stone fruit is extra sweet and juicy right now — and ...

5 big or 6 medium apples (I like Cortlands or Granny Smiths or a mix), peeled, cored and sliced 3/4 to 1 cup sugar (white, brown or a mix), according to your taste Handful of flour ...

This blueberry crisp lets the berries shine with their bold flavor. The filling is a simple mix of blueberries, sugar, and ...

This recipe, submitted by Kim Douds of Hickory Flat, tied for first place in the 2011 Cherokee Fresh Market pie-baking contest. 1. Crust: Cut butter and shortening into small pieces. Place in ...

4 tablespoons unsalted butter. 6 large peaches (2 1/2 pounds), peeled and cut into 1/2-inch wedges. 1/4 cup plus 2 tablespoons light brown sugar. 2 tablespoons fresh lemon juice ...