For generations, collard greens have formed an important part of African and African-diaspora diets around the world.

A orange-mustard vinaigrette is massaged into collards greens in this dark leafy green salad with cherries, Manchego cheese, and candied almonds ...

Collard greens are part of the South's culinary traditions, especially in Black households. Now, a researcher is studying how differences in the leafy vegetable determine its taste and hardiness.

“Miss Nola’s Seasoning Blends,” owned and operated by Quenella Clark, continues to grow its brand of seasonings for collard ...

A cook told me they cooked the collard greens in coconut cream. When I got back across the river and finally opened the styrofoam box for an early dinner, the greens looked like the standard ...

Whatever you choose, add on a side of the slow-braised collard greens studded with shreds of smoked ham hock, then douse the whole thing in Lucile's own brand of hot-pepper vinegar for a true ...

March is a good time to plant potatoes, as well as brassicas, beets, carrots, collard greens, bunching onions, kale and summer bulbs.

Combine the classic baked tortellini recipe with some favorite Southern ingredients for a one-pan meal the whole family will ...