Replate the chicken on the sheet pan with broccoli and top with the remaining scallion greens. Serve with rice or noodles on the side.

If there’s one thing I’ve learned, it’s that leftover rice is ... peas and broccoli are my go-tos — then scramble eggs right into the mix. Shredded rotisserie chicken (or cooked and ...

Cook the chicken until cooked through then add the remaining marinade and cook until coated and sticky. Add the broccoli, remaining sesame oil and rice to the onion mixture when it’s golden and ...

A healthy chicken stir ... cook the broccoli in 500ml/18fl oz boiling water until just tender (about 5 minutes). Reserve the broccoli cooking water. For the fried rice, heat a little oil in ...