we found that the most effective method is to sprinkle the steak with meat tenderizing powder and let it rest for about 15 ...

Sprinkle the meat tenderizer. Use a fork to prick some holes all over the steak so that the tenderizer would penetrate in and tenderize the meat. Squeeze the lemon juice over the steak ...

On a hot summer night after an afternoon of working in the yard or woods or out on the lake, few things taste better than an ice-cold beer. But beer isn’t just for drinking – it can be ...

Since this action is strong in “maitake” mushrooms, we can expect it to help tenderize the meat when they're cooked together. “Try to choose a deeply colored red wine,” says Kuniaki Arima ...