Crispy onions, that crunchy and tasty accompaniment that elevates any dish, have been given a healthier and easier-to-prepare version: baked in the oven. Crunchy on the outside and soft on the ...

If French onion soup and a cozy baked pasta had a love child, this French onion pasta bake would be it. It’s got all the deep ...

onions are the star of the show, roasted until sweet and baked in a simple curry sauce – all conveniently done in the oven. Preheat the oven to 190C/180C Fan/Gas 5. Put the clarified butter in a ...

Preheat the oven to 170C/350F/Gas 4 and preheat a solid baking sheet as well. Begin by preparing the onions, which should have their outer papery skins removed and then be cut in half lengthways ...

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Preheat the oven to 450 degrees ... salt and pepper and set aside. Slice onions into 1/2-inch circles and separate into rings. Place the remaining flour in a sealable plastic bag, then add ...

This recipe is for Lebanese Mujadara (Lentils, Rice, Caramelized Onions) from the food section of The Boston Globe.