Roll out the pastry on a light floured surface ... Trim the pastry edges to get a perfect edge and then serve in wedges. To freeze the quiche Lorraine: Allow to cool completely after step 8 ...

There is something so summery about a quiche: perfect to take for a picnic or to whip up when unexpected visitors turn up for lunch. I always make my pastry but, hey, this is about more time on ...

The Royal Family has served up a quiche recipe for next month’s coronation celebrations. Personally chosen by The King and Queen Consort and created by the royal head chef Mark Flanagan ...

Recipes for quiche don’t have to be daunting – just ... Preheat the oven to 180C/160C Fan/Gas 4 and warm a baking sheet. Roll out the pastry as thinly as possible. Line a 20cm/8in wide by ...