Delight in this moist and healthy zucchini bread recipe, perfect for breakfast. Enjoy a delicious loaf packed with flavor and ...

While it's likely that you won't encounter malt loaf state-side, across the pond, it's been an essential part of tea time in the U.K. since John Montgomerie patented the recipe for "Malted Bread ...

Mary Berry's tea loaf recipe. Ingredients. 175g currants; 175g sultanas; 300ml strong hot Earl Grey tea; 275g self-raising flour; 225g light muscovado sugar; One large free-range egg, beaten; ...

Get the recipe: Honey Tea Cake Loaf. Up next: Related: 34 Sweet and Savory Hand Pies to Devour all Spring and Summer Long. Advertisement. About Our Ads; Solve the daily Crossword.

This gluten-free loaf was inspired by German cake recipes from a 13th-century cookbook. With its malty, molasses notes, buckwheat honey gives the cake its signature flavor.

To make a fruit tea loaf: To begin, make tea in a pot and allow it to steep for 10 minutes. Place the dried fruit and lemon zest in a bowl and then pour over the hot tea.

500g of stoned plums; 300g of caster sugar; Method. Begin by making some tea in a pot and let it steep for 10 minutes. Place the dried fruit and lemon zest into a bowl and pour over the hot tea.

1. Set the oven at 350 degrees. Very lightly film a 9-by-5-inch loaf pan with oil. Line the pan with a large sheet of parchment paper, pressing it in with your fingertips, leaving a small amount ...

Vegan tea loaf is a delicious and wholesome tea-time treat. Packed with moist vine fruits, this fruit loaf is comforting everyday home-made cake at its best. Get the recipe: Vegan Tea Loaf ...