Back in 2010, Lindsay Lohan made headlines for drinking it, it’s been cited as a wonder beverage responsible for lowering ...

The global acetyls market is projected to grow at a 4.3% CAGR from 2025 to 2035, reaching USD 43,948.1 million. Growth is ...

Citizen scientists are drawing on personal experience to help researchers create new plant-based fermented foods and maximize ...

Rich in anti-glycemic properties, this drink may slow digestion and improve insulin sensitivity, helping ease hyperglycemia ...

All wines have some volatile acidity, which can add to a wine’s complexity at low levels. At what point does it become a ...

The drink, which is rich in anti-glycemic properties, may help slow down digestion and boost insulin sensitivity, potentially ...

“Sour beer is the beer enthusiast’s alternative to champagne," said co-author Bjørge Westereng of the Norwegian University of ...

Dietary measures and medications may help reduce uric acid and manage gout. Gout can occur when blood uric acid levels are too high, causing crystals to form in the toes, feet, and other joints.

One such agent is acetic acid (AA). AA has been used as a topical antibacterial agent for the treatment of burns wounds for many years and has shown to have activity against gram-negative organisms ...

2007). It has been found that the concentration of acetic acid reached maximum on the 15 th day (green tea kombucha), while glucuronic acid concentration reached maximum on 12 th day (black tea ...

Our results confirm that these routes have the potential to outperform the business-as-usual (BAU) pathway, both economically and environmentally, under specific feedstock scenarios, setting the path ...

to acetic acid (CH 3 COOH) using a nano-heterostructure catalyst. This catalyst features Rh-Zn atomic-pair dual sites confined within a MoS 2 lattice, integrated with TiO 2 nanoparticles.