This traditional British dessert is the ideal treat to enjoy whenever you have a cup of coffee or a spot of tea. In this video, the Food & Wine team shows you how to make a Bakewell tart that’s filled ...

Apple Pie Biscuits 🍎🥧 – A Sweet, Buttery Twist on Two Classics Imagine biting into a warm, flaky biscuit with a gooey apple ...

There’s something timeless and comforting about a warm slice of apple pie—a golden ... Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.

Golden pastry and layers of colourful vegetables and lentils – this vegan pie will make a sensational ... Most brands of ready-rolled shop-bought shortcrust pastry are vegan but make sure ...

Luke McGregor is back in the kitchen with Alice, and this time they're baking up the ultimate comfort dish — cauliflower three-cheese pie. With a crisp, buttery shortcrust pastry, a rich and ...

This plum tart will make an impressive finish to ... opened jars will keep for around three weeks in the fridge. For the sweet shortcrust pastry, sift together the flour and icing sugar in a ...

This tart can be made with store-bought pastry and simple ingredients ... Use baking paper to line the chilled shortcrust. Fill the paper to the top of the tin with baking beans and bake on ...

This lovely tart can be served warm or cold, and if you don't have broccoli, you can spinach or more peas instead. If you have the time, you can make Schofield's shortcrust pastry to use ...

Arguably, the sweet pastry capital of the world stands strong in Paris, famed for its light and flaky treats such as the pain ...

Next, peel, core and slice the apples and arrange them on the tart base. Use the other third of the dough to cover the apple slices. Have fun with the design for your top pastry, but a simple lattice ...

This lovely tart is just the thing and is packed full of flavour with a nice hit of cheese for good measure. The shortcrust pastry is store-bought so you don’t need to worry about messing around ...

We used Werther’s Original Chewy Toffees. Pat the fruit dry with a paper towel to prevent the pastry from becoming soggy.