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Taste of Home on MSNThe Best Cuts of Beef Every Home Cook Should KnowChuck Roast Substitutes:Sometimes, chuck roast is labeled as blade roast, 7-bone roast or arm roast ... Back ribs, also ...
Place the beef into a large plastic container and cover with any remaining cure mix. Put the lid on and place into a fridge overnight or for 24 hours. For the barbecue glaze, place the chopped ...
Smokey black garlic barbecue beans with paprika rubbed côte de boeuf, an impressive dish that takes you from lunch to sunset. You will need a digital cooking thermometer. Rub the beef in the ...
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