I made peas, bacon and ricotta sauce. The word sauce should be used lightly, as it's not really a sauce at all, but more of an amalgamation of lovely things. I think if I made this again, I would add ...

Why You’ll Love This Recipe If you love baked pasta dishes loaded with cheese, hearty meat, and Italian flavors, this B ...

The oven takes longer — an hour or more for some family-sized portions — but the resulting golden brown, crispy-cheesy top when baked is worth the ... and the chewy ricotta layer resembled tofu more ...

“Mum always had pastizzi in the freezer, the staples being ricotta or curried pea (my favourite). It was usually a Thursday night treat when Dad was working late. Making them is a labour of love but ...

One of Google’s Super Bowl ads features a Wisconsin cheese market owner who uses the company’s Gemini AI tool to write product descriptions. But cheese fans quickly caught a hole in a previous ...

Buttermilk gives it a slight tang, and the result is something between cream cheese and ricotta. Coagulation is swift and visually dramatic for this one, making it an impressive cheese to make ...

Mix the ricotta, ¼ cup of parmesan cheese, parsley, chives, basil, lemon zest, capers, garlic powder, onion powder, and red pepper flakes until evenly combined. Add ½ tsp salt to season. Divide the ...