Discard the bay leaves and serve the onions hot or warm. Make Ahead: The baked onions can be refrigerated overnight. Let return to room temperature and top with the breadcrumbs before baking.

Elevate your side dish with these onion-stuffed baked potatoes. They have a creamy texture with plenty of butter and sour ...

Heat 4 tablespoons of butter and the oil in a heavy-based saucepan, add the onions, garlic, thyme and bay leaf, cover with wet baking (parchment) paper and a lid and cook over a very low heat for ...

Roll the battered rings in the breadcrumbs for that extra crispiness. Then heat oil in a pan to fry onion rings or you can ...

Preheat the oven to 170C/350F/Gas 4 and preheat a solid baking sheet as well. Begin by preparing the onions, which should have their outer papery skins removed and then be cut in half lengthways ...

Using lean fillet steak helps keep the calories down and serving it with baked onion rings, salad and sweet potato fries mean you're still getting a good amount of vegetables. Each serving ...

1. Preheat oven to 400°F. 2. Peel the onions and cut into lengthwise quarters. Toss with the vinegar and olive oil. Add the salt and pepper. 3. Place on a baking sheet lightly oiled with cooking ...