place the two slices of banana on top, cut-side up, and bake for 50 minutes–1 hour, covering loosely for the last 15 minutes to stop the top browning too much. You will know the cake is ready ...

The first thing I did after eating a piece of this banana cake was cut another slice. That's how good it ... It tastes just like a really good loaf of banana bread. The banana shines through ...

If chocolate banana bread wasn't delicous enough, go even fruther with this banana and chocolate cake. You can freestyle on this chocolatey loaf ... Serve in slices. This chocolate banana cake ...

Those looking to level up their banana loaf cake can look to James Martin, who has a “delicious” recipe that he claims makes a “moreish teatime treat.” His formula calls upon pecans and ...

Step Pour the banana mixture into the bowl with the dry ingredients and gently fold to combine. Stir in the chopped chocolate. Step Pour the batter into the prepared loaf tin and bake for 45 ...

Grease and line a 9x5x3-inch loaf pan. Make sure to line all sides of the pan with grease-proof paper higher of 2 inches from the rim of the pan. Set aside. 2. In a bowl, prepare banana cake ...

Gorgeous when warm, this moist loaf ... banana. Sift the flour and gently combine mwith the batter. Add the walnuts. Tip the batter into the prepared tin. Bake for 55 minutes or until a cake ...

Butter or Nut Butter: Spread a little butter, almond butter, or peanut butter on a warm slice for added richness. Whipped Cream : A dollop of whipped cream turns this bread into a dessert-like treat.