An umami-blasted flavor bomb for soups, stews, sauces, and much more, beef bouillon cubes are a must-have pantry essential. But like all foodstuffs, beef bouillon cubes eventually expire.

In a medium bowl, combine minced beef, rice, salt, pepper, nutmeg, pine nuts; (half quantity) and parsley. Mix well and stuff ...

Add to vegetables. Add the remaining 3 cups chicken broth, Gravy Master, dissolved beef bouillon, salt, and pepper. Bring to a boil. Lower heat and cook until vegetables are tender and sauce has ...

Add the capsicum, tomatoes and tomato paste and cook until everything is smooth. Add the beef bouillon cubes and mix. Add the beef and the broth (dilute the broth with water to make it a litre).