This chocolate peanut butter cake is one of the best cakes I’ve ever made. It features two layers of soft and moist choc ...

This chocolate cake recipe is a mild ... powdered sugar until desired cake like consistency. Spread peanut butter frosting on ...

Fold-in method – Whip the cream cheese base separately. Then whip heavy cream until airy and gently fold it into the base.

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.

Get the recipe for a carrot dome cake with Swiss meringue buttercream decorated with fresh flowers and silk bows. You can do it — promise!

Spread thinly all over a cake; it will help to fill any holes or gaps and make a smooth surface for ready-to-roll icing. Beat the butter and water until creamy; slowly add the icing sugar until ...

Seattle chef Tom Douglas uses brown butter ... adventure cake from chef Tom Douglas lets you pick between milk, dark, or white chocolate for the rich mousse filling. The buttercream frosting ...

These cakes are moist and tender, best enjoyed mounded with fluffy icing — dress ... be denser or heavier, and butter does lend its own delicious flavor. In this recipe, we use equal parts ...

But for some time now, this has been the chosen one, the cake of cakes, elected to grace many special occasions – and with good reason. See Recipe Tip ... To make the icing, sift the icing ...