At-home candy making is an exact science, and when working with sugar, precise measurements and a watchful eye are required ...

No-bake cookies do require some sort of heat, usually from the stove top, to come together. But do you need a candy ...

Traditional candy (or deep-fry) thermometers clip onto the side of your pot and are made of glass. As the mercury rises, up to 400 degrees, you can see indicators for candy-making (like soft ball ...

Candy thermometers and dipping tools are essential to make homemade candy successfully and safely. (Myung J. Chun/Los Angeles Times) By Ben Mims Cooking Columnist . Oct. 22, 2020 11 AM PT .

Pick up the ThermoPro candy thermometer our editors tested and loved for candy making, frying, and so much more this baking season while it’s $20.

Polder's THM-580-90 Digital Baking and Candy Thermometer ($25.95) is a smart and attractive gadget just right for someone who likes trying out specialized recipes and who wants to get every detail ...

Attach a candy thermometer to the pan and cook over moderately high heat until the caramel reaches 285°, about 10 minutes. Meanwhile, in a large heatproof, microwave-safe bowl, combine the peanut ...