This is not the same unique blend of Cantonese classics and well-curated wines. Instead, think noodles and sake bombs—high energy and bold flavors.

Flame Bistro & Bar takes inspiration from culinary traditions in Beijing, Singapore and Hong Kong, along with other Asian ...

Panda Mama is a restaurant chain offering 'high-end' buffets more commonly found in five-star hotels and well-known within ...

Tasty though it may be, not every item on the menu at a Chinese restaurant is built equal in terms of nutrition. Some dishes ...

South China: Cantonese cuisine is one of the famous ... contributes the popularity of western Chinese cuisine. Chow Mein, King Pao chicken and fried rice are the popular dished from western ...

"Chow mein is such a versatile dish - you can do a veggie version by adding baby corn and maybe mangetout or even some scrambled egg. Or alternatively, add some cooked chicken or sliced cooked ...

From elegant spreads at Salisterra, in Admiralty to Chiu Chow tasting menus at Pak Loh ... Whether it’s a premium brunch or a nostalgic traditional Cantonese feast, Hong Kong’s chefs are ...

Penang Chief Minister Chow Kon Yow butted heads with his predecessor Lim Guan Eng in the Penang state legislature today. The tense but polite exchange was over an incident the day prior in which ...

The chicken is fried golden-brown and sliced into thick pieces, blanketed in a jellylike sauce. Beneath and around the chicken is a garden’s worth of vegetables: snap peas, zucchini, cauliflower ...

Marine Corps Base Camp Blaz celebrated a historic milestone on Thursday with the grand opening of its first chow hall on Guam, which is open to all active duty servicemembers on the island.

From Chinese chow mein in Newfoundland to California rolls in Vancouver to recipes that survived the Holocaust, food has often been overlooked as part of Canada’s immigration history.

And if you forget to carry an umbrella, you risk being drenched in heavy showers. Here are some Cantonese phrases to describe the Hong Kong summer experience, from the suffocating heat to the ...