Reverse searing a tomahawk steak in the oven creates an evenly cooked, juicy interior with a beautifully caramelized crust. By slow-roasting the steak first and finishing it with a sizzling cast iron ...

Adding roasted garlic to dishes is an easy way to boost their complexity and impart a nutty sweetness. Learn how to roast ...

Sometimes, the simplest recipes are the most satisfying. This easy steak recipe proves that you don’t need a grill or a ...

Sear 7-bone shoulder steaks and slowly cook them with onions, beef stock, and aromatics in this low and slow stovetop braised beef dish.

Escargot-Style Garlic Butter Steak Bites combines the rich flavors of garlic butter steak bites with the presentation and technique of traditional escargot. Tender steak bites are nestled into an ...

Perfectly caramelized ... steak patties. Onion powder, garlic powder and Worcestershire sauce are used to enhance the flavorful mushroom gravy. Olive oil. We use olive oil two times in this recipe ...

Steak 'n Shake will cook its fries in 100% beef tallow by February 2025, replacing vegetable oils. The move follows growing criticism of seed oils, linked by some to health issues like obesity and ...

Fast-food chain Steak 'n Shake announced on Thursday that it will be cooking its shoestring fries in 100% beef tallow by the end of Feb. 2025. "Our fries will now be cooked in an authentic way ...