For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

This is because most cast-iron skillets fall into one of two categories: very cheap or very expensive. There’s not much in ...

Update, July 8, 2025: We checked all product prices and availability, and added a handy specs comparison chart at the bottom.

We asked culinary experts for their best tips on building the fish sandwich of your dreams. Here's how to implement their ...

Learning How to Season and Care for Your Cast Iron Pan I have a number of cast iron pans and years ago, my husband spent hours scouring the internet for the best way to season a pan.

While iron kadhais are traditionally believed to enhance food's taste and iron content, certain foods should be avoided. Cooking lemon-based dishes or tomato juice can result in a metallic taste due ...

Acidic ingredients like tomatoes, lemon and wine can affect cast iron. Learn when it's safe to use them and how to protect ...

Aldi's cast iron skillet set is just $20, and it resembles a much more expensive Lodge version. Shoppers say it's their "favorite" and "most-used" pan.

Your grandma’s skillet may be a hidden gold mine, as 1950s cast-iron pans now fetch a fortune. Collectors are driving up ...

The Transportation Security Administration has a long list of banned items. Some have conditions and some require you check ...

Pots and pans: Generally allowed in both carry-on and checked bags but cast iron skillets are prohibited in carry-ons. Medical items allowed or banned by TSA This is just a partial list!