Ready in just 10 minutes, the cake is incredibly moist and simple to make ... salted butter (or unsalted butter with a pinch of salt) 1/2 cup (50g) all-purpose flour 1 teaspoon baking powder ...

Add the cream cheese and beat briefly until soft and smooth, be careful not to overbeat as it may split and become runny. Spread over the top of the cake and decorate with walnut halves.

If making ahead of time, the cake without the frosting can be frozen for super moist results. Article continues below ADVERTISEMENT Ingredients: For the cake: Zest and juice of one orange 50g ...

the cake can be frozen without its frosting to ensure delectably moist results once enjoyed, as reports the Express. Ingredients:. - Zest and juice of one orange. - 50g sultanas, - 150ml sunflower ...