Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

I'm grateful to have enjoyed a winter break full of exquisite food, ranging from cozy small-town restaurants to fine dining experiences. One glorious Chinese restaurant, Yuan, managed to steal the ...

ITC will take full control of Prasuma from its owners - Ample Foods and its subsidiary Chao Chao Foods, and Meat and Spice - in three tranches over a period of three years. The fi ...

Diversified conglomerate ITC has signed definitive agreements for acquisition of Prasuma — one of the leading players in the frozen, chilled .

T here are so many restaurants in Chinatown that picking one can be about as overwhelming as choosing a name for your firstborn child or deciding which nonstick pan to buy at Targ ...

My crispy chicken fried chicken recipe brings Southern charm right to the table! I always make this crispy, juicy chicken dish with creamy gravy when I’m craving comfort food. This post may contain ...

Pork Char Siu (Dimsum Puff), Chicken Salted Egg Floss, Turnip Cake with Burnt Garlic Chili, Salmon in Szechuan Sauce, Tofu Capcay with Sesame Oil, Burnt Garlic Fried Rice are just some of the ...

Speculation about the menu has been nonstop. DesionalLamar threw out a bold idea: “Don Julio-infused fried chicken?” Another commenter chimed in with a playful demand: “I’m going to assume ...

Hong Kong Crispy Chicken, made with golden fried chicken ... and house-made sauces such as Yuzu Miso and Szechuan Mala. For dessert, there are rice puddings and refillable milk teas.