Stir in the olive oil and season. Spread the 'rice' onto a baking tray and bake for 15 minutes. Meanwhile, to make the chilli con carne, heat the rapeseed oil in small saucepan over a medium heat.

1 cup rice, 1 tbsp salt, Oil, garlic paste, spring onions, 3/4 cup cooked chicken, finely chopped, 2 tbsp celery, soya sauce, 1 tbsp vinegar, 1 tsp chilli sauce Boil the rice with 1 tsp salt and 1 ...

First step is to wash the rice properly and cook it with two cups of water until it’s properly cooked. Now take a pan, add ...

5. Now add the soy sauce, vinegar, sesame oil, sugar, honey, spring onions and chilli flakes and bring to a boil. 6. Add the crispy beef and coat evenly then serve hot with the rice. After ...

7. Next add the beef strips and stir in the sesame oil. Serve on a mound of steamed rice and add green chilli slices to taste. 1. Heat a wok on a high heat and add 2 tablespoons of oil 2.