As another admitted: "I spent years deep frying every type of seaweed I could find before I, by pure chance, watched a Chinese cook use bok choi in a YouTube video." "Joining the didn't know it ...
IT'S a classic side dish for many when ordering a Chinese. But did you know that crispy seaweed isn't actually made from the sea vegetable? Well, it turns out that you aren't the only one left ...
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