Shepherd's pie is a straightforward dish that begs to be upgraded with unique, secret ingredients. Next time you make one, ...

Don't enjoy standing over the stove every day? This dish will certainly simplify your life. The classic shepherd’s pie is an ...

There are some meals that feel like a warm hug—and classic shepherd’s pie is definitely one of them. This hearty British dish is packed with rich, savory flavors: ground lamb (or beef), a medley of ...

Fijian Import & Export Co. Inc., based in Hayward, Calif., is recalling approximately 127 pounds of ready-to-eat meat pie products imported from Australia that were not presented for import ...

While apple pie is a traditional seasonal dish, you can add unique flavor with this skillet version. Simply toss Honeycrisp apples with brown sugar, cinnamon and lemon juice then spoon between two pie ...

“I was famous at one point for a beef, pinot noir and mushroom pie which was just glorious. “Those classic kinds of flavours that really deserve to be encased in a gorgeous pastry.” In judging, Wickes ...

is recalling approximately 127 lbs of ready-to-eat (RTE) meat pie products from Australia that were not presented for import reinspection upon entering the United States, announced the US ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 5pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

Curtis Stone likes to make his chicken potpie in a casserole, folding tender leeks and fragrant tarragon into the creamy filling. For this chicken-and-leek-pie — Curtis Stone's take on a classic ...

Prep time: 20 minutes Total time: 2 hours, 45 minutes Servings: 8 Ingredients 1 package (14 to 17.3 oz.) all-butter puff pastry, thawed if frozen 2 Tbsp. plus 2 tsp. all-purpose flour, plus more ...