Weekend is here through Monday, May 26 — and if you're sticking around San Diego, there are plenty of spots getting into the ...

Chocolate chips do a lot more than sit in a standard cookie dough. They melt, swirl, top, and mix into just about anything ...

USA TODAY's 10Best voting has turned its eye to sweets. Lion Cub's is a finalist for cookies, and Jeni's is in the running ...

Deep-fried peanut butter is as decadent and strange as it sounds. Here's how you can create and personalize these creamy ...

Skip the freezer aisle and serve this homemade version of the kid-friendly side dish. Serve with ketchup or, as recipe ...

Located in a slightly industrial area by the Santa Monica airport, Cosetta, from pizza maestro Zack Pollack, champions the ...

The Hudson River winds through Upstate New York against a backdrop of orchards and farms that feed a local culture of ...

From sweet to savoury, here are seven quick bakes that are guaranteed to bring instant joy and fill your kitchen with ...

While operators have historically served Western cuisines, a handful of modern safaris are offering local cuisines and native ...

Robert St. John says after weeks of travel, he’s ready to get back to work with the folks who share the calling to serve with ...

No holiday weekend or summer campfire would be complete without the nostalgic chocolate treat known as s’mores.

The Famous 50’s Diner doesn’t announce itself with neon fanfare or architectural gymnastics. It sits modestly in Bridgeport, a white building with a straightforward “DINER” sign that communicates ...