24-36 hours in advance, cover salted cod with water and soak overnight. Change water at least twice during this process to remove excess salt and rehydrate the fish. In a bowl, mix cold club soda ...

There’s a ton of seafood specials, including oysters on the half, shrimp cocktails, a chef’s selection seafood tower, cod fritters, catfish bites tossed in buffalo sauce and a variety of fish ...

New this year, they’ll have a weekly special, with options like a shrimp chow mein bowl, crispy salted cod fritters, fish tacos, and more. Call each week to find out what the weekly special is.

Curious why popular cod or mahi-mahi isn't used for sushi? We interviewed some sushi experts to learn why some fish aren't ...

Whether you prefer cod or haddock, curry sauce or gravy, mushy peas or a wally, here are the best fish and chip restaurants ...

Many cruise lines offer offshore excursions, some better than others, but mapping your own route is part of the fun. Consider ...

Colmans tartare sauce (£2.45), mushy peas (£2.45), chip shop curry (£2.45), chip shop gravy (£2.45), thick cut chips (£4.50), ...

Try local specialties like Creole chatrou (octopus) stewed in white wine; spice-rubbed fish and Caribbean lobster; and accras, cloud-light crispy cod fritters served alongside a classic red pepper ...

with the signature cod fish fritters remaining an essential order. They arrive with a hot little ginger and lime aioli. At this Borough Market outlet, they don’t just grill the cheese ...