The complex journeys of steak and lobster that cross the U.S.-Canadian border illustrate the deep mutual dependency both countries have built in their food supply ...

The recent heavy rainfall has brought about a number of folks asking about raised beds. The soppy, wet soil has made if ...

Attention to detail and consistency are the keys to success with calves, according to consultant vet Tommy Heffernan. It ...

Cargara is an outstanding 8373 hectare (20,690 acre) Augathella/Tambo district property with an estimated carrying capacity ...

January's sub-zero temps sent farmers into a tailspin. From frozen water troughs to hypothermic barn cats, this week's warmup ...

The Chiconi family's outstanding 33,959 hectare (83,915 acre) South West Queensland Wagyu breeding and finishing property ...

A family of renowned Queensland Wagyu breeders are calling time on their premier grazing operation, offering a showpiece ...

In hot weather, cows can cycle again, even though they’re in calf. And some breeds of cows are less susceptible than others ...

Strong loamy soils support a mix of cropping and grazing on a farm for sale at Willaura, south of Ararat.

Haywood Soil and Water Conservation District understands the frustration that comes with busting ice multiple times a day, just to ensure livestock have a drinking resource to stay healthy and ...

Teagasc guidelines recommend that suckler cows need up to 90l/day, weanlings need 20-25l/day, finishing cattle need 35-60l/day, and animals on ad-lib meals need up to 70l/day. If cattle have had a ...