The FDA recommends to keep raw poultry and eggs away from other foods to avoid cross-contamination. Retail market eggs are safe to eat, but the FDA recommends to avoid using cracked eggs. Multiple ...

Wisconsin is among 10 states to report human cases of the H5N1 virus so far, with more than half reported in California.

Grocery stores often use chickens close to their sell-by date for rotisserie, injecting them with solutions to enhance flavor and appearance. Being an informed consumer is crucial when purchasing ...

What you need to know about bird flu. Public health experts are closely watching avian influenza, which has affected chickens ...

Over 1 billion chicken wings are estimated be eaten during the Super Bowl this Sunday. Will the recent 'bird flu' cases ...

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to infection and germs.

Q&A: From people avoiding wild birds to farmers protecting their animals, Kent State epidemiologist Dr. Tara Smith shares ...

Thousands of new bird flu cases have emerged in recent months among New York flocks, including in parks and even backyard coops. The spread set off a fresh round of public health alerts among ...

H5N1 continues to devastate egg-laying chickens in the U.S. But experts say eggs are safe to eat, especially if you cook them properly.

A poultry flock in northwest Iowa has been determined to be infected with avian influenza, the second such discovery of 2025 in the Hawkeye state.

Oxbow Park and Zollman Zoo accepting meat donations outside of poultry due to the risk of bird flu BYRON, Minn. (KTTC) – The ...