People who work with livestock are at the greatest risk of bird flu. To stop the disease's spread, it's critical that they participate in testing programs and wear masks and gloves when advised. “For ...

What seemed like a minor dispute flared when their father joined the conversation, siding with the sister. The OP grew ...

Learn about the new H5N9 bird flu strain in the US, its impact on food safety and prices, plus expert advice on protecting ...

Here’s what consumers needs to know about buying eggs and poultry as the bird flu spreads. Plus, see what Georgia’s Department of Agriculture is doing about the outbreak.

Eggs are expensive, if you can even find them at your local grocery store, and prices are only expected to climb this year.

Generally, yes. The U.S. Department of Agriculture also reports that the chances of eggs or poultry infected by the bird flu ...

UConn Extension educators provide information on how to prevent risk from bird flu exposure and how to prepare food properly ...

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

The humble egg, one of nature’s perfect foods, a self-packaged, relatively inexpensive source of protein that can serve as a ...

WASHINGTON – The US Department of Agriculture’s Food Safety and Inspection Service issued a public health alert for frozen, ...

Strict bird flu restrictions have been put in place for the whole of England and Scotland following an increase in cases, the Government ...

H5N1 was first identified as an avian flu strain that could infect humans in 1997 and has since claimed hundreds of lives.