Pork tenderloin is an underrated weeknight warrior. It is as lean as boneless, skinless chicken breasts and fairly affordable, too, especially when you consider how versatile and delicious it can be.

There’s something deeply satisfying about biting into a juicy, saucy pulled pork sammich. Whether you’re making it for ...

Add the pork skin side up and cook until well browned on the bottom, 5 to 7 minutes. Add 2 to 3 cups water around, not over, the pork to a depth of about 1½ inches; the amount of water will vary ...

Pork and beef are dinner favorites that deliver lots of protein. But they can offer different benefits for people who are trying to lose weight or working out.

We asked a group of Southern chefs to choose their favorite pulled pork purveyors in the region, and they named these eleven ...

Slow-cooker short ribs are every bit as tender and flavorful as their braised counterparts, but using the countertop ...

In so many of our recipes, we effortlessly add tons of flavor thanks to the bold use of spices. For example, our vibrant ...

From creamy mushrooms and pork chops to spaghetti Bolognese, these slow-cooker dinners are perfect for Valentine's Day.

The retailer shares that the new products offer “maximum flavour and minimum effort from you” and are the perfect alternative to dining out. The slow-cooked range can be served in 60 minutes or less ...

Pérnil al caldero is a Puerto Rican dish featuring slow-cooked pork with crispy skin. The pork is marinated in adobo and braised, ensuring juicy meat. Pérnil al caldero is a Puerto Rican staple ...