"While pork ribs cook in around 4 hours ... If you do dry brine, remember to use a shallow dish or bag, where the meat will reabsorb lost liquid as its salinity equalizes. Never brine your ...

My first use, straight out of the gate, was for a dish I love with every fiber of my being: braised short ribs. Long story short, this Instant Pot version satisfies even a cooking appliance ...

Cooking pork spare ribs low and slow in the oven is an easy way of reproducing some of the conditions that pit masters have when they're making barbecued ribs, brisket and even whole animals.