For bread intended to be baked in a pan, the pan is needed for support and protection. Your Dutch oven is a large pan that can hold a loaf of bread. It should be about half full by the time it’s ...

Give the pan a firm shake or two to help ... bake another 15 to 20 minutes, until the loaf is beautifully browned. Remove the bread from the Dutch oven and let it cool on a rack for at least ...

Mix the Dough: In a large mixing bowl, whisk together the flour, salt, sugar, and yeast. Pour in the beer and stir until a ...

Popular opinion maintains that a Dutch oven is key to making sourdough bread at home. That's not 100% true: Other kitchen ...

I use my Le Creuset Dutch oven weekly. In addition to the signature oval Dutch oven, the brand’s signature cast-iron loaf pan ...

Just like the best cast iron skillet or the best nonstick pan, a Dutch oven ... of this Dutch oven, particularly for baking bread — it made a truly beautiful and well-shaped loaf.

The brand’s signature round Dutch oven, braiser ... This set includes a fluted deep pie dish and loaf pan perfect for banana bread fans. They’re also freezer, microwave, broiler and dishwasher ...