Peeling hard boiled eggs doesn’t have to be a pain. These eight hacks will make removing an egg shell easier and less messy.

does your raw and shell-less egg bounce? Hold it about 10-15cm above the ground or bench top and let go. The result is... With a bouncing success, it's now time to utilise that special membrane ...

In Japan, it is common to see the locals eating raw eggs ... chicken lays an egg, the egg goes through a specialized cleaning machine that scrubs dirt and bacteria from the shell without breaking ...

"If not refrigerated soon after cooking, raw eggs are a known risk factor.” To avoid any dangers when eating egg-based dishes ... from the outside of the shell into the egg.

As an egg ages, the egg white’s pH level increases. The more acidic the egg white, the less it sticks to the shell’s inner membrane ... and the egg to peel. Raw eggs can last three to five ...