When Jerry “The Soda Guy” Kornder was looking toward the fall harvest this year, he wasn’t sure how his limited staff was going to get all the pumpkins and squash out of the fields at ...
forklifts and semi trucks. The pumpkin business starts in March, when fields are plowed. That’s followed by planting. Ashley Cox harvests some of the farm’s own seeds to reuse. The rest come ...
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