As the CBSE Class 10 Science Board exam approaches on February 20, 2025, students are refining their preparation strategies.

Dementia, a pattern of mental decline caused by various conditions, most commonly occurs when brain cells are damaged. But ...

This review article covers key aspects of FIP, including nomenclature and definition of pancreatic ... primarily consisting of triglycerides (47%), free fatty acids (10%), and total cholesterol (4%).

These nutrient-packed foods rival salmon in omega-3 content, offering delicious and versatile ways to up your intake.

In the medical field, terminology not only guides clinical understanding and patient communication but also impacts research, ...

Are seed oils or animal fats, like butter and tallow, better for you? Experts discuss the benefits and downsides, and the ...

Fatty acids are organic acids with at least one carboxyl (-C(=O)OH, -COOH or -CO2H) group and a long carbon chain that can be joined by double bonds, as in unsaturated fatty acids, or single bonds ...

A daily intake of one gram of omega-3s can slow down biological aging by up to four months, according to an analysis of clinical data from the international DO-HEALTH study. For the first time, ...

While fish oil contains omega-3 fatty acids that can have health benefits, taking too much can have side effects. Fish oil is well known for its wealth of health-promoting properties. It contains ...

Allergic reactions to vitamin B12 are rare, but real. The reason may sound strange, but it's true - an allergy to cobalt.

This as-told-to essay is based on a conversation with Colleen Slagen, the author of "Naming Bebe: An Interactive Guide to Choosing a Baby Name You Love." It has been edited for length and clarity.