The first time I dined at Albi, chef Michael Rafidi s rousing party of a restaurant in Washington s Navy Yard neighborhood, I ...
This tofu quinoa bowl is packed full of protein and is very easy to meal prep or make for a quick plant-based lunch or dinner ...
I’m a phyllo addict. I can’t get enough of this light and buttery pastry. Whether it’s sweet or savory, I’m all in to enjoy ...
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Pea soup with mint
Starter: When it's hot outside and you already ate salad the whole week : make some fresh pea soup! Preparation: Step 1: With ...
Simply blend one cup of diced cantaloupe, half a banana for creaminess, one cup of almond milk for a dairy-free base, and a ...
Combine African durum wheat bulgur with chopped cucumbers, tomatoes, red onions, and parsley to create a ...
Delight your guests with these Easy Cucumber Appetizers for Party that are both refreshing and visually appealing. Perfect for any gathering, these bite-sized treats are simple to prepare and bursting ...
Greek Lunch is available from Monday to Wednesday, between 12:30 pm and 4:00 pm, featuring a carefully curated menu of ...
Hydration isn't just about drinking water. You can pack your diet with electrolytes-rich foods to meet your goals.
Beets' fiber is also a key nutrient needed for healthy digestion. Specifically, this fiber adds bulk to the stool, making it ...
Watermelon has many benefits, including supporting eye health, improving digestion, and promoting exercise recovery. But can ...
Serving soup in a bread bowl is old news. Give the edible receptacle a new purpose: holding your salad. Here are some ideas to get you started.