Drain the meat from the marinade and place the marinade into a small saucepan. While the grill heats up, bring marinade to a ...

Steak can be expensive, but just because you're cooking on a budget doesn't mean you can't still enjoy a juicy steak. Try ...

If you're a steak lover, we've got some expert advice on the cheaper cuts of steak that you can substitute for more expensive ...

Flank steak is traditionally used so you get long ... jarred pepperoncini, Italian seasoning, and hot giardineira. Don’t forget to serve a cup of jus on the side for dipping.

Flank steak is traditionally used so you get long pieces of beef ... jarred pepperoncini, Italian seasoning, and hot giardineira. Don’t forget to serve a cup of jus on the side for dipping. Beef ...

Place the flank steak into a shallow dish or gallon-sized ... Shake well. Taste and adjust seasoning as needed. Toss with veggies just before serving.

Liberally season both sides of the flank steak with salt and pepper, or your favorite steak seasoning. Place steak in a dry skillet and sear for approximately 3-4 minutes on each side or until ...