SCOTTSDALE, ARIZONA / ACCESS Newswire / July 24, 2025 / Following reports of President Donald J. Trump’s diagnosis with ...

We’ve all heard the age-old adage – “An apple a day keeps the doctor away.” Bananas, too, have long reigned as the go-to fruit for energy, thanks to their rich potassium, fiber, and vitamin content.

Eat more nuts and seeds. A good variety of nuts and seeds will top up your flavonoid intake. Pecans, pistachios, pumpkin ...

We went looking for easy ways to burn excess belly fat, and TikTok quickly showed us a bazillion videos of folks making what ...

Quinoa is a gluten-free grain packed with nutrients like protein, zinc, fibre, folate, and antioxidants. While it does not ...

We all know the age-old saying that too much of anything is bad for you - but when it comes to chocolate, could a little bit actually be good for you?

Chocolate and cocoa are high in flavonoid plant nutrients, similar to blueberries, apple, red wine, and strawberries. Dark ...

Safflower is widely valued for its flavonoid glycosides, particularly for cardiovascular therapeutics and natural dyes.

Researchers have developed an improved vacuum-infiltration system that overcomes long-standing barriers in tomato genetic ...

Oak acorns processed into coffee-like beverages are rich in antioxidants and safe, positioning them as a sustainable superfood for health-conscious individuals.

Apigenin is a chemical compound naturally found in plants such as parsley, chamomile, and celery. There’s been some interest ...

Silver nanoparticles derived from Magnolia alba leaf extract exhibit superior antioxidant properties and effective dye ...