Typical breakfast pancakes are soft, fluffy and delicious but, sadly, not terribly healthy. Food scientists at Washington ...

Michigan State University researcher Emily Mayhew researched the role that aroma plays in determining the sweetness of honey.

Creatine can help enhance your performance, but adding it to water gets boring. Here are five unique recipes to get creatine ...

Editor in Chief Jamila Robinson reflects how food innovation and sustainability are shaping the future of eating.

More than 4,000 female students will visit Dublin's RDS today for an event focussed on attracting more girls into careers in Science, Technology, Engineering and Maths (STEM).

The entrepreneur who buys overripe bananas that previously would find their way into garbage sites turns them into baked ...

As the world's first cultivated meat-based dog treats are launched, Hannah Twiggs looks at how long it will be before humans ...

A Science Victory in Civilization 7 is all about the space race, one of the most exciting events in human history. Through ...

In a world where the loudest voices often carry the most influence, professionals across the food sciences face an uphill ...

The Ministry of Environment and Climate Change (MECC) is committed to the National Adaptation Plan , a comprehensive roadmap ...

Delve into the sweet science of ASMR Cake and learn how rhythmic sounds trigger a calming sensory response. From the soft ...

Unlike in earlier series entries, where futuristic goals like reaching Alpha Centauri or establishing the first colonies in ...