Hosted on MSN1mon
Everyone Begs My Dad for His Fried Eggplant Recipe—And He Finally Shared It With MeUsually, it’s the eggplant slice on the bottommost layer, which is just cooled off enough to munch on the crispy edges without burning my tongue. Over the years, my father’s fried eggplant ...
French onion soup? Mac and cheese? Maybe beef stew or a casserole. NBC Chicago's Food Guy Steve Dolinsky has a suggestion: ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback