Break the chocolate into pieces and place in a saucepan. Set the pot over medium-low heat and add the milk, cream, brown ...

With its citrusy tanginess, a classic margarita takes on spicy flavors like a champ. Here, muddled jalapeño and a rim of ...

Jellies and jams have a bold, concentrated taste and prominent sweetness that makes them perfect for infusing with the ...

Cognac is incredibly special. “For a liqueur to be called a cognac, it has to use white grapes harvested in the vineyards of the Cognac region of France,” says Patrick. “There are more than 90,000 ...

Here are the top health benefits of citrus fruits, plus recipes from New York Times Cooking ... When you eat a whole fruit, you’re also getting other nutritional benefits — think gut-friendly ...

Working directly with growers, they rescue food that doesn't make it into our standardised food systems – fruit and veg that is 'too odd ... and the company's online recipe selection helps you turn ...