Cola, hot sauce, Worcestershire, and butter are just a few of the ingredients that make these New Orleans-style barbecue shrimp iconic. Serve with crusty bread for sopping up all the delicious sauce.

She also demonstrates how to prepare New York strip steak, garlic ... Whipped Butter maple syurp, and strawberries-for serving, if desired • Powdered Sugar Preheat your Cast-iron skillet To ...

This easy, 20-minute pasta dish finds spaghettini in a creamy garlic butter sauce. It's perfect alongside meats, vegetarian ...

This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe ... Cook that down until it's tender, then add the garlic and seasonings. Next comes a little more butter, ...

1.Preheat your oven to 375. Place a 10-inch cast-iron or other oven safe skillet over medium heat. Add the butter and keep an eye on it as it melts. Cook until the butter foams up. Once the foam ...

5 tablespoons unsalted butter, softened 2 teaspoons finely grated garlic Cook rice according to directions. Meanwhile, in a large skillet or wok, cook ground beef over medium-high heat 4 minutes ...

Fry the bacon or fatback in a large skillet; drain and set aside. Heat the butter in a large pot. Add the onion and cook until soft. Add the garlic, stock and peas, and bring to a boil.

It’s actually quite easy to cook everything from salmon to shrimp, scallops to lobster, and everything in between, all at home. Whether you're new to it or are an old pro looking for inspiration ...