Danny Meyer’s got this Times Square restaurant spinning again, with views that live up to its name. But how is the food?

Since its unveiling in 2019, Mission Bay’s sporty citadel Chase Center has changed both the east side of the city and ...

The local cuisine has a reputation for being bland and Dutch restaurants for serving the same iterations on hamburgers, fish, steak, and pasta. In a city full of spicy Surinamese and Indonesian ...

More often than not, tipsters, readers, friends, and family of Eater editors have one question: Where should I eat right now? Restaurant obsessives want to know what’s new, and what’s hot.

LUNCH BREAK – A bill in Arizona that was introduced to ban harmful food additives in school lunches is being urged by MAHA supporters. STAR RATINGS – The Michelin Guide is expanding into three ...

Laxmi Restaurant is owned and operated by Sayed Tajdar. The restaurateur also operates two other popular halal restaurants in ...

The swath of flat land in northern Los Angeles known as the San Fernando Valley (or just the “Valley”) is where the hustle of the entertainment industry meets the laid-back vibes of suburban ...

There’s plenty of barbecue and Mexican — as you’d expect — but also world-class Japanese, Korean and more. Comments welcome, as always. Credit...Courtney Pierce Supported by By Priya ...

Tâm TâmCredit...Tam Pham Supported by By Carlos Frías and Brett Anderson In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across the United States.

With Time Out’s guide to L.A.’s best new restaurants (with a few exceptions, I’ve personally checked out every single one), you don’t need to sift through pay-to-play influencer videos and ...