Want a sweet treat during your Super Bowl party? Try one of these sugar substitutes instead of the processed stuff.

This study assessed the effect of moderate amounts of fructose and sucrose compared with glucose on glucose and lipid metabolism. Conclusions—This study clearly shows that moderate amounts of ...

glucose, high-fructose corn syrup, malt syrup, maltose and sucrose. There are also various natural sweeteners and sugar substitutes that you can add to food and beverages that provide sweetness ...

“While it does contain fructose, it is a mixture of both fructose and glucose. It is very similar in composition and sweetness to sucrose (aka table sugar), which is also a combo of both fructose and ...

Some natural sugars are touted as being healthier alternatives, but does swapping honey for table sugar really make a ...

Q. What exactly is the difference between good carbs and bad carbs? A. In short, good carbs – or carbohydrates – are good for you. Bad carbs aren’t. Carbohydrates from white ...

There are three main types of sugar in our diet: sucrose, fructose, and lactose. Sucrose is what we all know as regular sugar or table sugar and is probably what you think of when we talk about sugar.

Sugar is very unhealthy for health. So if you are on the fence about letting go of your desserts and quitting sugar ...

The sucrose molecule has many oxygen-hydrogen (O–H) bonds which are polar. The charge-density model shows the positive areas near the hydrogen atom as blue and the negative area near the oxygen atom ...

Gut bacteria-produced exopolysaccharides (EPS) help regulate metabolism by modulating gut microbiota, promoting SCFA production, and improving glucose homeostasis. S. salivarius, a key EPS producer, ...

glucose, high-fructose corn syrup, malt syrup, maltose and sucrose. There are also various natural sweeteners and sugar substitutes that you can add to food and beverages that provide sweetness ...

This study has investigated the effect of SSBs containing fructose or sucrose compared with those containing glucose and has resulted in two important findings: 1) Compared with HG, suppression of ...