Research shows more than half of pregnant women gain too much weight — and 70% eat excessive amounts of sugar, sodium, and ...

However, rather than simply counting calories to meet your caloric needs, it’s important for pregnant women to focus on consuming healthy, nutrient-dense foods. This way, it'll help ensure they’re ...

According to the American Pregnancy Association, there are some foods pregnant women should avoid because they may be harmful for both, the mother and the baby. During pregnancy it is recommended ...

Omega-3 enriched eggs are also a good source. DHA and EPA ... Because of the high vitamin A content, pregnant women are advised not to eat liver or products containing liver (sausage, pâté ...

Vitamin B 1 is required to help the release of energy from food, important as a mother's energy requirements increase during pregnancy. This happens particularly during the last three months ...

Beetroot juice is packed with essential nutrients, but is it safe for pregnant women? Read on to know everything.

Research shows more than half of pregnant women gain too much weight — and 70% eat excessive amounts of sugar, sodium, and saturated fats. Now, a new study shows what moms eat and don’t eat can make a ...

Nothing can blast the euphoria of discovering you're pregnant faster than morning ... "It just not good for the mother." Erick says women often wait too long to seek medical attention.

Knowing what you can and can’t (or rather, shouldn’t) eat during pregnancy is a bit of a minefield. Which foods should you avoid during pregnancy? Are some foods unsafe in pregnancy?

While severe iodine deficiency during pregnancy ... Research Institute for Agriculture, Food and Environment, highlighted that most European women consume iodine at levels below the World Health ...