To help you pick out foods that support your goal of healthful eating, the FDA updated the definition of the “healthy” claim on packaging. In addition to the new criteria, the agency is considering ...

The presence of MNPs in our food supply leads to human exposure to these particles. While the health consequences are still ...

Below, they share the common "healthy" foods they often see in their ... She also says to avoid trendy buzzwords that you might see on packaging, which don't always mean the food is nutritious.

Tricking Parents About Kids’ Food. Packaging on kids’ foods often uses pictures and words that suggest the contents are good for growing children — when in reality, the products are often ...

FDA ruling limits which foods can be labeled ‘healthy' on packaging What does “healthy” mean? New guidelines for food labels focus on what we should eat, instead of what we shouldn't.

The Food and Drug Administration updated the definition of the claim “healthy” on food packaging, amid high incidences of diet-related chronic diseases.

Research uncovers 189 potential carcinogens in food packaging that may increase breast ... digital, environmental health, food packaging, food safety, health research, plastic toxins, Women's Health; ...

Sustainability can be baked into our food system from seed to shelf, as the Big Food Redesign Challenge demonstrates.

FDA ruling limits which foods can be labeled ‘healthy' on packaging What does “healthy” mean? New guidelines for food labels focus on what we should eat, instead of what we shouldn't.

The previous rule set in 1994 had a cap on total fat, which excluded products with heart-healthy fat, such as avocados. Products could also qualify if they had at least 10% of the daily value for ...