If you love a good cheeseburger and a grilled cheese sandwich, then you're going to fall in love with these Patty Melts ...

Step 1: Put your hot dogs in a greased pan. Mix your chili, green chili, and cheddar cheese soup in a different bowl. Step 2: Pour over the hotdogs and cook on low heat for three hours. Step 3: Serve ...

In this video, I show you my recipe on how to make the best Worcestershire sauce from homegrown plums! This sauce does not contain fish such as anchovies but it still tastes similar to traditional ...

There’s a reason that onion dip is served at practically every Super Bowl party: it’s hard to beat the punchiness of alliums ...

I tried three chef's best wing recipes. Between Ina Garten, Guy Fieri, and Sunny Anderson, I found a winner for the best take ...

I tried recipes for chicken wings from chefs Ina Garten, Guy Fieri, and Sunny Anderson. The best wings were from Anderson, ...

It is Sheffield’s ‘finest’ gift to the culinary world, yet it remains a mystery to many outside of South Yorkshire.

Celery salt adds a slight zippy, salty, earthy flavor to foods, and is found in a lot of savory dishes. Lagasse has long described celery salt as “one of [his] secret weapons” when it comes to flavor.

Salisbury steak is an old school wartime recipe that's enjoying a comeback thanks to being affordable, easy-to-make and delicious. How to make it.

"You can save them and use them as a flavor booster for so many other foods. It's a game-changing cooking trick." ...