The statistic gobsmacked Elizabeth Blau, the Las Vegas (and Dallas and Vancouver, British Columbia) restaurateur and ...

Greenville chef Nico Abello plans to open his own restaurant under the Table 301 Hospitality umbrella. Abello, who was born ...

I'll always want to be in and around the hospitality industry — there's an undeniable rush you get from working as a chef that I'm not prepared to give up. Right now, as a full-time student ...

Chef Shawn Gawle brings years of experience in Michelin-rated kitchens across the U.S. to the opening of his fine-casual r ...

Food and Hospitality Management Department offers undergraduate, graduate and minor programs as well as BS/MBA accelerated programs. We combine rigorous academics, industry projects and partnerships ...

One of Ayrshire's hospitality groups has appointed a new executive head chef to lead its kitchen teams and elevate its menus at five restaurants across the region. Ewan McAllister, 43, will now lead a ...