Yker Acres thinks locally-raised meat makes for the best pork chops. Brian Merkel likes to dry brine his before searing.

Swapping turkey for ground beef is a great way to make meatballs leaner, but that comes with the risk of drying them out. Here's how to avoid that.

In Humboldt Park, this neighborhood restaurant that embraces the different international flavors that make Chicago special ...

Turkey bacon is a popular alternative to classic pork bacon. But, what is it actually made of, and does it really deserve to ...

Chicken wings are typically eaten with the skin on, amping up the amounts of fat and cholesterol. Wings are also often ...

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