7h
Recipe Master on MSNFrom Butcher to Bun: How to Grind Your Own Meat for Juicy, Flavorful PattiesThere’s nothing quite like a homemade burger, and if you really want to take it to the next level, grinding your own mea ...
Choose the right cut of meat and follow these easy tips to prepare steak au poivre for two. Selecting a richly marbled cut of beef is its own insurance against subpar steak — it’s more forgiving if it ...
15h
Hosted on MSN17 Beef Recipes That Will Have Everyone Asking for SecondsThere’s nothing like a hearty, flavor-packed beef dish to satisfy your cravings. Whether it’s meltingly tender short ribs, a ...
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